International Eats: A Gastronomic Tour of Global Delicacies
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Banosh
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This is a traditional Ukrainian dish that is usually served as a thick porridge and contains boiling cornmeal. It is frequently served with several toppings, which give the meal more taste and texture. Some of the toppings include cheese, fried onions, mushrooms, and sour cream. Many parts of Ukraine appreciate the warm and comforting cuisine called banosh.
